So without fail, it seems like Mondays hit me in the face and before I know it, I haven't gotten around to meal planning yet. Seriously, I'll go through the morning, and then the thought will hit me, "Oh yeah, I have to cook dinner. Great. What are we going to have tonight?" And of course, we don't get home til 5:30 so it has to be something quick and easy, or already prepared. Ugh, why don't I plan better?
Today, I went to the freezer thinking, "I'll pull out some meat and go from there."
But then I found a large freezer bag full of something. Hmm, this looks like it could be a meal. We'll try this.
I put it in the sink to thaw, and seriously, still had no idea what it was (although I was thinking perhaps it was roast and potatoes and carrots).
Then Luke came home for lunch. "What's that?" he said.
I chuckled, "Umm, not really sure. But it's for dinner."
He laughed too, "Oh, freezer surprise!"
*Since then, after pushing my finger around on it, I noticed some beans. Oh yeah, carnitas and pintos. We'll have tacos!
**moral of the story: label your freezer bags